New Taipei City Travel

The Luzhou branch of Zhonghe-Xinlu Line spans across Luzhou and Sanchong Districts. Both districts belonged to Luzhou Township before 1947. Now they are collectively called Sanlu District, surrounded by Erchong Floodway and Tamsui River like an island. There are 12 bridges connecting Taipei City and Wugu-Xinzhuang area. With a vast waterfront area, this location is highly suitable for cycling.Luzhou branch of Zhonghe-Xinlu Line is entirely underground. Launched in 2010, this branch has a total of five stations, including Sanchong Elementary School (O50), Sanhe Junier High School (O51), St. lgnatius High School (O52), Sanmin Senior High School (O53), and Luzhou (O54). As a satellite town of Taipei City, the Sanlu area is only separated from Taipei City by a bridge. It is also the district with the highest density of temples in Taiwan. Take the MRT now and visit Sanlu!Luzhou (O54): Breeze Canal"Luzhou Fanyue" (paddling under the moonlight at Luzhou) was one of the eight scenes of Tamsui River in Qing Dynasty, capturing the scenery of river and sandy bays around Luzhou in the early days. Although Luzhou has been highly urbanized today, it is still possible to enjoy the mountain and river scenery in the waterfront area. Breeze Canal is located within Erchong Floodway. It is a designated waterway in New Taipei City for hosting international competitions of rowing and canoeing. The annual Dragon Boat competition is also held here! On usual days, the waterway is also open to the public for activities such as windsurfing and kayaking. This location is blessed with the widest view in the Sanlu area, with Guanyin Mountain and Yangmingshan standing on two sides of Tamsui River. The natural scenery here is rare in the city.Sanmin Senior High School (O53): Luzhou Li's Residence, Yonglian Temple, Luzhou Temple Street Commercial DistrictThe historic site of Li's Residence in Luzhou is a cultural landmark in the Luzhou area. In Luzhou, where the population density is as high as 27,000 people per square kilometer, it has not been easy to preserve Li's Residence in its complete, original appearance. Luzhou Li's Residence was built in 1895 with nine halls and sixty rooms. There is a lotus pond in front of the courtyard. It is a grand mansion of a prominent local family. The architecture is of a combined layout of a farmhouse and an official's residence.The Li family of Luzhou immigrated from Quanzhou, Fujian to Luzhou during the Qianlong period of Qing Dynasty. The third generation of the family after immigrating, Li Shuhua, served as a Confucian School official in Anping and Fengshan counties, which greatly enhanced Luzhou’s scholarly culture. The fifth generation of the family after immigrating, Li Youbang, was a lieutenant general who performed well in the Second Sino-Japanese War who eventually died in the White Terror political oppression. Consequently, General Li Youbang Memorial Hall was set up at Li's Residence in Luzhou, in memory of the modern history of Taiwan.When it comes to the most representative delicacy of Luzhou, it has to be Qiezi noodles (tshı̍k-á-mī in the Taiwanese dialect)! The name, Qiezi, comes from the movement of shaking noodles in a skimmer when the noodles are cooked. It is served with a rich broth made from pork bones and added with leeks and bean sprouts so it is fresh and filling at the same time. Qiezi noodles is a representative noodle dish of northern Taiwan, equally well-known as Danzi noodles from Tainan in southern Taiwan. Qiezi noodles originated from the stalls in front of Yonglian Temple. Today, Luzhou Temple Night Market that developed around Yonglian Temple has become the liveliest commercial district in the area! Qiezi noodles as well as Yonglian Temple are important identities for Luzhou locals!Sanhe Junier High School (O51): Bihua Temple, Bihua Fabric StreetWith great location advantages, Sanchong is only a bridge away from Taipei City. In the era of rapid economic and population growth in Taiwan, a large number of people poured into Sanchong. In the 1970s, the government pushed the "your living room as the workshop" campaign and turned the whole population into a workforce and created economic miracles. The prosperous Sanchong Bihua Fabric Street, in its heyday, was where more than 300 fabric stores gathered in the 1980s. Having witnessed the rise and fall of Taiwan's garment industry, it has now been transformed into a fabric museum. Offering a wide variety of fabrics at affordable prices, it is a favorite of DIY enthusiasts and students! At the end of Fabric Street, you will find the century-old Bihua Temple which used to be dedicated to Sakyamuni, and now has become a temple integrating Confucianism, Taoism, and Buddhism. It is a popular place of worship.Sanchong Elementary School (O50): Sanhe Night MarketAs it gets dark, you will find yourself at the last stop of Luzhou Branch, Sanchong Elementary School. From here it is an 8-minute walk to Sanhe Night Market, which is the night market frequented by Sanchong locals. There are many stalls that have been around for more than three decades, and the price here is more affortable compared to tourist night markets such as Shilin Night Market. Sesame oil chicken soup, wontons, rice balls, xiaolongbao, milk sticks, ba-wan (Taiwanese meatballs), papaya milk, sweet potato balls, crispy sticks, and green onion cakes are all popular delicacies at Sanhe Night Market.

As global carbon reduction gains momentum, the tourism industry works to lower emissions across all tour elements. From choosing meeting points and transportation methods, to incorporating environmental education and selecting eco-friendly restaurants, professional institutions now calculate carbon footprints using international standards. Unavoidable emissions are offset through purchasing Verified Carbon Standard (VCS) certified carbon credits, achieving genuine low-carbon tourism.Pinglin, renowned for producing Paochung tea, pioneered Taiwan's low-carbon tourism movement. Starting from Pinglin Suspension Bridge, the route follows Beishi River to the Taipei Water Management Branch Environmental Education Center to discover wastewater purification processes. At midday, visitors enjoy creative cuisine featuring local tea at Just Pinglin eco-restaurant on Pinglin Old Street. The afternoon continues at Xinfeng Tea plantation in Pinglin's hills, where young farmers share their lives devoted to tea.The journey begins at Pinglin Suspension Bridge. Spanning approximately 60 meters across Beishi River, this bridge connects fish-watching trails on both riverbanks. Led by a guide, visitors observe Taiwan shovel-jaw carp (a.k.a. "underwater fireflies"), and the river's rich aquatic ecosystem. The Beishi River watershed falls within the Taipei Water Conservatiopn Area. Policies such as river closure for fish protection and sediment barrier installations are implemented to safeguard water resources for the Taipei-New Taipei metropolitan area and extend Feitsui Reservoir's lifespan.At the fish-watching trail's end, behind flood walls stands Pinglin Wastewater Treatment Plant—one of two major treatment plants under the Taipei Water Management Branch and an environmental education venue. Designated in 1984, the Taipei Water Conservation Area spans five districts: Wulai, Shuangxi, Pinglin, Xindian, and Shiding. It’s Taiwan's only protected zone established in accordance with the Urban Planning Act, with merely 1% being low-density residential areas.Inside the Environmental Education Learning Center, visitors gain insight into Taiwan's water resource management and observe the treatment plant's three-stage process—physical, biological, and chemical purification that ensures discharge quality. Visitors collect water samples themselves, comparing influent and effluent quality for an intuitive understanding of purification's importance.At noon, visit Just Pinglin eco-restaurant at the entrance to Pinglin Old Street. Inside this stone-slab heritage building, savor dishes crafted with local tea—black tea braised pork rice, salmon ochazuke, and various tea snacks. A young man from Beigang and a young lady from Guanziling chose to settle in Pinglin, New Taipei, conveying the town's atmosphere and energy to travelers through cuisine, fine tea, curated items, and exhibitions.After enjoying refined tea cuisine, explore Pinglin Old Street with a guide. Stretching approximately 200 meters, the old street features teapot installation art and uniform green signage. Paper shops, tofu stalls, grocery stores, and tea merchants line the way. Street vendors use Pinglin's famous Paochung tea to create innovative treats—tea cakes, tea steamed buns, tea nougat, and camellia oil thin noodles."UChung," established by local young tea farmers, offers a modern compound tea space on the old street, selling tea snacks, tea gift items, and tea celebration wine developed exclusively by Pinglin tea farmers. This bright space hosts tea ceremony experiences from time to time, promoting tea culture in ways that resonate with younger generations. At a corner of the old street, Pinglin Tea Cultural Museum, operated by the Pinglin Farmers' Association, visitors will learn about tea and camellia oil culture while exploring Pinglin's tea history and other industrial features. Stone heritage buildings constructed with herringbone and T-shaped patterns offer another visual highlight along the street.Afternoon brings a journey to Pinglin's hills. Near Xiangong Temple, famous for sunrises and seas of clouds, sixth-generation young tea farmer Zhan Chengde of Xinfeng Tea guides visitors through verdant tea plantations to pick one bud with two leaves, then hand-craft and taste their own tea.Xinfeng Tea is known for its "friend tea," aimed to convey warmth and authenticity. After picking tea leaves, participants personally stir-fry and knead them under the farmer's guidance to create their own green tea! Through the journey from a plantation to a cup, savor Pinglin tea town's distinctive flavor.The "Water Source Tea Fragrance・Pinglin Low-Carbon Journey" meets the Ministry of Environment's "Green Tourism" standards and appears on the "Green Lifestyle" information platform. Carbon footprint calculations show this tour produces 11.5 kg CO2e per person, reducing emissions by 5.6 kilograms compared to typical self-driving tourism.